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We are currently full for 2026 vendors. Thank you for applying! Our coordinators will reach out to you. Please note that we received more applications than we could fill, and we do not accept duplicates. We will get back to you with the status of your application. Please be patient, as we are a small team, so this may take some time.
All vendors are required to sell handmade or small-craft items, and we encourage and support food vendors in their efforts to use farm-to-table food. Vendors are required to be open and on-site from Thursday-Sunday afternoon, pay applicable vendor and electricity fees, provide a state of Maine registration, be able to submit to a Health Inspection (food), and carry insurance. Details will be provided if you are accepted into the vendor program.
VENDOR SPOTS ARE CURRENTLY FULL.
To sign up for the vendor waitlist, please fill out this form.
2026 Food Vendors:
| Sunflower Farm Pizza |
| Terra Firma |
| Tin Can Crepery |
| Omi's Haus German |
| Greenleaf Lodge |
| Grab-n-Go Charcuterie |
| Village Salads |
| Adinirom Lodge |
| Fields Blueberries |
| Ting Ting Dumplings |
| Mister Twister Pretzels |
| Isuken Co-op |
| Berry Kind Smoothies |
| Shaved Ice |
| Cheese The Day |
| Dirty Gerty's Steak Tips |
| Grandpa Joe's Maple |
| BK's Fresh Squeezed |
| Val Greene Ice Cream |
| Cool Beans Café |
